tag:blogger.com,1999:blog-1210866536914355959.post3150114830067863678..comments2024-03-02T15:02:18.552+08:00Comments on BitterSweetSpicy: Lucky Hoof Roll a.k.a Roll Tapak KudaFaeezhttp://www.blogger.com/profile/15032854895715029269noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-1210866536914355959.post-29298775524117570042015-06-19T22:38:20.030+08:002015-06-19T22:38:20.030+08:00The colours mixed for mine!!! how did you do it?The colours mixed for mine!!! how did you do it?Syairah Khamishttps://www.blogger.com/profile/09618124900591962947noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-85779007906179189102015-02-04T17:51:51.823+08:002015-02-04T17:51:51.823+08:00Hello, Im just wondering if the batter will deflat...Hello, Im just wondering if the batter will deflated or not, if left alone for too long?<br /><br />Its because I had such a small oven, I can only fit in one pan at a time. I had 9" in square pan, so I have to bake four times.. <br /><br />Thank you! Hehehevanllehttps://www.blogger.com/profile/13003141189410257514noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-16722635936172276112014-08-06T08:34:45.794+08:002014-08-06T08:34:45.794+08:00Jolifemme & Wahida, before rolling, place the...Jolifemme & Wahida, before rolling, place the cake on a tea towel or grease paper. Then lift up the towel or paper & quickly roll the cake. It has to be done fast or the cake will crack. Also, make sure the cake is not overbaked as that can also cause the roll to break easily. Keep practising & you'll be ok. Just to reassure you both, sometimes, mine still cracks even after making so many times.Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-62619267219542033322014-07-26T21:11:17.290+08:002014-07-26T21:11:17.290+08:00Hi..I tried baking your cake..It turned out well u...Hi..I tried baking your cake..It turned out well until I had to roll the cake into half..It cracked and break into two..Can you tell we what went wrong and how can I fix this??Anonymoushttps://www.blogger.com/profile/10908212134079227373noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-26068238920091159582014-07-25T09:08:24.185+08:002014-07-25T09:08:24.185+08:00My cake cracked when I fold.. You know why?My cake cracked when I fold.. You know why?jolifemmehttps://www.blogger.com/profile/04040048536787795358noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-25785921630887730952014-07-21T19:11:29.317+08:002014-07-21T19:11:29.317+08:00Shahirab & anonymous, yes, u can just spread ...Shahirab & anonymous, yes, u can just spread nutella only,Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-54946087738809180632014-07-21T19:09:20.200+08:002014-07-21T19:09:20.200+08:00Lyn, I can't pinpoint exactly what's wrong...Lyn, I can't pinpoint exactly what's wrong but I don't think the melted butter is the cause. Just a few pointers, the batter must be thick before you add in melted butter. If you're using a handheld beater, you need to beat the mixture for at least 10 minutes to get the thick batter. The cake stabilizer helps to produce that thick consistency without much problem. Always check that you've added all the ingredients accordingly. Hope you'll try again. Good luck.:)Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-41635275857408064312014-07-20T17:51:55.701+08:002014-07-20T17:51:55.701+08:00Hi. For the filling could I just use nutella only?...Hi. For the filling could I just use nutella only?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-11510469121641816552014-07-20T17:51:06.205+08:002014-07-20T17:51:06.205+08:00Hi. For the filling could we just solely use nutel...Hi. For the filling could we just solely use nutella and spread it? Shahirabnoreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-87534717714219580122014-07-13T10:51:10.368+08:002014-07-13T10:51:10.368+08:00Hi! I had an issue with this cake, after I put in ...Hi! I had an issue with this cake, after I put in the melted butter, my batter deflated and it just failed after i baked. there was no cake texture at all :( do you have any tips? Thanks!Lynnoreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-3149433102579599842014-07-13T09:07:45.582+08:002014-07-13T09:07:45.582+08:00I usually use Nespray full cream milk powder but i...I usually use Nespray full cream milk powder but it's usually sold in packets of 500g. You can get it from any supermarket. Baking suppliers like Phoon Huat (in Singapore) do sell in small packets.Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-78827092884143422782014-07-12T22:41:19.355+08:002014-07-12T22:41:19.355+08:00hi, where to get the milk powder and usually what ...hi, where to get the milk powder and usually what brand is it?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-82048691102203921822014-02-22T10:48:57.065+08:002014-02-22T10:48:57.065+08:00Hi there, yes you can.Hi there, yes you can.Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-89774050678966838172014-02-20T12:06:18.565+08:002014-02-20T12:06:18.565+08:00Hi Faeez, can I replace "Mohrenglane / Tulip ...Hi Faeez, can I replace "Mohrenglane / Tulip / Selbourne chocolate" with any other chocolate such as Cadbury chocolate? :)<br /><br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-85496264541684503202014-01-19T09:31:02.658+08:002014-01-19T09:31:02.658+08:00Hi Ana, the chocolate filling needs to be cooled d...Hi Ana, the chocolate filling needs to be cooled down for some time & it will thicken. I will usually put it in the fridge for few minutes until it thickens. Don't leave it there too long or it will harden.Faeezhttps://www.blogger.com/profile/15032854895715029269noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-2206651573972030132014-01-16T10:19:20.475+08:002014-01-16T10:19:20.475+08:00Hi, how do you put such thick chocolate filling? I...Hi, how do you put such thick chocolate filling? I tried and the chocolate oozes out creating a mess.Anahttps://www.blogger.com/profile/10294271529485426230noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-2479535648990374802013-08-20T12:08:31.330+08:002013-08-20T12:08:31.330+08:00Hi Faeez,
I reckon that I will be lucky if I get ...Hi Faeez,<br /><br />I reckon that I will be lucky if I get to enjoy these Lucky Hoof Roll. These will surely put lucky smiles on everyone's faces.<br /><br />Zoe<br /><br />Zoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-40885718081931681912013-08-19T23:26:26.430+08:002013-08-19T23:26:26.430+08:00Hi Faeez,
This looks delightful! I'm sure this...Hi Faeez,<br />This looks delightful! I'm sure this would be perfect with a cup of kopi-o! kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-1210866536914355959.post-86793764822971463632013-08-17T12:12:53.555+08:002013-08-17T12:12:53.555+08:00Hi Faeez, thanks for linking this to LTU and nice ...Hi Faeez, thanks for linking this to LTU and nice knowing you too. This cake must be very rich, judging from the amount of egg yolks used. It looks so nice, and I love the auspicious name too, maybe I can make this during CNY too :) -YenBaby Sumohttps://www.blogger.com/profile/02142285807696582845noreply@blogger.com